Schnapps originates from the region of Europe which includes southern Germany, Switzerland and Austria (where it is called Schnaps). For more information about making your own schnapps, see the peppermint schnapps recipes. While you will probably buy a pre-made schnapps, it is also possible to make peppermint schnapps yourself, using a combination of store-bought grain alcohol, peppermint leaves, and sugar. It’s alcohol content can vary anywhere from 15-50 ABV or 30-100 Proof. Peppermint Schnapps is made from a combination of pure grain alcohol and peppermint leaves. On the other hand, if you want to make peppermint schnapps cocktails, or plan to use it as part of a recipe for cooking, then you would probably be ok purchasing a more reasonably priced, or cheap schnapps which doesn’t necessarily require a light, smooth taste. For example, if you plan to drink the schnapps straight (without a mixer), you may want to invest in a nicer, expensive schnapps. The choice of which one to purchase may depend on your budget and your intended purpose. There are many peppermint schnapps brands available at the market, at various prices and qualities. Its flavor is similar to Creme de Menthe, but is not as sweet and is generally clear in color. Garnish with rose petals.Peppermint Schnapps is a liqueur which has a taste somewhat similar to that of a candy cane. Here’s a quick, delicious recipe: Rosa Fredda Rocky Mountain Peppermint Schnapps is available for purchase at liquor stores around Colorado.
“We know what fake tastes like and (with this) you know that it’s really good mint.” “There’s a significant difference between quality mint and mint that tastes like toothpaste,” Lee said.
It’s both warming and refreshing and left a much, much better impression than the Rumple Minze of many people have tasted. When the breath is released, one might expect to see frost gather. The mint is incredibly clean, evoking an involuntary inhale on the first sip. The resulting schnapps is smooth and crisp with an almost silky mouthfeel. It’s only four ingredients, but there are a million ways to combine four ingredients.” You have to start with real mint leaves, real purified water, a high-quality distillate … to get the final product. “We make schnapps the same way they did back then. “Our distillation technique is akin to how they made it back in the 1900s (before Prohibition),” Lee explained. It’s also one of the only craft peppermint schnapps in the country, Lee said. The recently released Rocky Mountain Peppermint Schnapps is a 90-proof spirit made from natural mint (much of it sourced from Colorado), distilled Rocky Mountain water, sugar cane and Lee Spirits’ distillate. That sort of response made Lee think that perhaps it was a product that could not only be used in drinks, but enjoyed on its own, too. Mostly used as a mixer in cocktails, one imbiber said that it was the cleanest, most natural crisp mint he’d ever tasted in drink, Lee said. However, the company only distributes 10 different types of gin and liqueurs.Ī lower-proof version of the peppermint schnapps received rave reviews from guests and clients in the tasting room.
For Lee, this means creating the liqueurs and mixers that go along with crafting cocktails - currently about 60 in total. “Fundamentally, our goal is to help bartenders make the best cocktails they can,” Lee said. Lee Spirits Company has been making the schnapps to serve in its pre-Prohibition style cocktail lounge, Brooklyn’s on Boulder St., explained Ian Lee, co-founder of Lee Spirits Company. Colorado Springs-based Lee Spirits Company has bottled one of the purest iterations of this flavor with its Rocky Mountain Peppermint Schnapps, perfect for mixing in cocktails or simply sipping straight. Whether it’s the first lick of a candy cane as a child or the sweet memories of mojitos as an adult, mint holds a special place for our taste buds. There are certain flavors that are almost visceral in the way they conjure memories. Holiday Fun in a Bottle Makes Great Colorado Gift
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